Beverage Management Certificate Pathway: Beverage Management Certificate Type: Basic Curriculum Code: HIA.BVM.CERT
Certificate
Courses
- HIA 100 — Culinary Mathematics â
- HIA 101 — Knife Skills #
- HIA 110 — Introduction to the Hospitality Industry â
- HIA 115 — Food Sanitation & Safety â
- HIA 117 — Beverage Management â #
- HIA 119 — Introduction to Sommelier #
- HIA 120 — Dining Room Service â #
- HIA 206 — Food and Wine Pairing #
- HIA 217 — Mixology #
- HIA 280 — Introduction to Wines & Spirits â #
- HIA 290 — Dining Room Management â #
Source ↗
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