Hospitality Management Operations, Certificate
The H ospitality Management Operations certificate requires 31 credits in the courses listed below.
Courses
- HOSP 1100 — Introduction to the Hospitality Industry 3 Credit Hours
- HOSP 1111 — Front Office Operations 3 Credit Hours
- HOSP 1112 — Hospitality Facilities Management 3 Credit Hours
- HOSP 1121 — Supervision in the Hospitality Industry 3 Credit Hours
- HOSP 1140 — Quality Management of Service in the Hospitality Industry 3 Credit Hours
- HOSP 1151 — Restaurant Service and Sales 2 Credit Hours
- HOSP 2253 — Meeting and Event Management I 3 Credit Hours
- HOSP 2280 — Hospitality Marketing Management 3 Credit Hours
- HOSP 2285 — Advanced Hospitality Operations 3 Credit Hours
- HOSP 2862 — Internship (Career & Technical Ed) 2 Credit Hours
- HOSP 2863 — Internship (Career & Technical Ed) 3 Credit Hours