CULA23403 — Internship for Dietary Managers
CULA 23403 - Internship for Dietary Managers CULA 23403 - Internship for Dietary Managers Internship consists of 150 in the following areas: • Field Experience: Nutrition–Offers field experience in the study and application of nutrition therapy through modified diets, nutrition screening and nutrition assessments. • Field Experience: Human Resources Manager–Offers field experience in the study and application of personnel management, policies, and evaluation and communication within a foodservice department. • Field Experience: Sanitation and Management–Offers Field experience in the study and application of sanitation principles, food protection, HACCP guidelines, and safety inspections of food preparation, equipment and use by employees to meet regulatory guidelines in a foodservice department. Course Code History: CUL 2340 Course Typically