HOSP M100 — Introduction to Hospitality
Explores the structural overview of the hospitality industry: food and lodging, resorts, tourism enterprises, attractions, and related operations. Introduces customer service, cultural/economic trends, and career opportunities.
Part of
- Business Administration, Associate in Science
- Business Administration, Certificate of Achievement
- Global Business, Associate in Science
- Global Business, Certificate of Achievement
- Hospitality Management, Associate in Science for Transfer
- Hospitality Management, Certificate of Achievement
- General Studies: Society, Human Behavior and Culture
- Hospitality