CULA03363 — Culinary Practicum
CULA 03363 - Culinary Practicum CULA 03363 - Culinary Practicum In this capstone course, students are placed in sponsor houses to gain practical and hands-on experience in various aspects of the culinary industry. Student goals and evaluations of performance are a cooperative effort between the sponsor house and supervising faculty member. Associated Fees: 3D Program Fee Course Code History: CULD 0336 Prerequisite(s): UAPTC 3D Culinary Students Course Typically