AQFI4336 — Aquatic Animal Nutrition
An overview of the metabolism and nutritional requirements of fishes and other aquatic animals. Subjects covered include proteins, carbohydrates, lipids, vitamins, minerals, and feed supplements. Basic biochemical concepts of nutrient utilization will be introduced and discussed, including details of practical diet formulation and feeding in select aquaculture species. Emphasis placed on differences between nutrient requirement and use of aquatic animals versus terrestrial ones. Term all term. Lecture: Lecture: 3 hours per week.
Prerequisites: CHEM1330