HOS140 — The Hospitality Industry
HOS 140 - The Hospitality Industry HOS 140 - The Hospitality Industry Lecture: 3 Lab: 0 This course is a survey of the hospitality industry and the principles of operations of both lodging and food service industries. This course will explore the range of alternative business options available in the industry from local, national and international perspectives. Additional Notes: None Grade Type: Letter General Education Category: None Division: Culinary Institute of Charleston