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HALT 2323 — Horticultural Pest Control

3 credits · 3 hours

(3-3-0). Examination of federal, state, and local laws and regulations governing the control of horticultural pests. Topics include procedures; methods; safety requirements; Integrated Pest Management (IPM); and chemical, natural, and biological controls. Recommended Prerequisite: HALT-1301

Prerequisites: HALT-1301

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