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HMGT1180 — Hospitality Human Resources Management

3 credits · 3 hours

3 Credit Hour(s) Students study human resources management specific to the hospitality industry: selection, placement, training, compensation, motivation, appraisal, labor relations, and regulatory issues. This course is not designed for transfer to four-year universities. Students should check course recommendations with the college or university to which they intend to transfer for a baccalaureate degree. The receiving institution always makes the final decision about transferability of credits.

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