BIOL 151L — INTRODUCTION TO FERMENTATION SCIENCE LAB
Provides laboratory experience to supplement BIOL 151 /CHEM 151. Stresses the application of the Scientific Method and the Engineering Process in a laboratory setting employing project-based learning including: hypothesis generation and testing; troubleshooting; and process optimization as applied to the technically complex process of brewing beer. Introduction to safety, the quantitative use of common laboratory glassware, instrumentation and techniques that includes the use of; volumetric glassware and pipettes; hydrometers; top loading and analytical balances; colorimetric analyses; refractometers; and sterile techniques. [D; CSU; UC] (Same as: CHEM 151L )