BUS175 — RETAILING 3 cr

hrs. This course is a study of the principles and prac - tices of retailing. Topics include planning, policies and procedures of distribution, store design, layout and location, the economic and social role of re - tailing, competitive strategies, and retail manage - ment. Prerequisite: None. Code C. Offered: ONL.

Part of

• Accountancy
• Agri-Business and Farm Management
• Finance
• General Business and Entrepreneurship
• Entrepreneurship
• Health Care Management
• Marketing, Sales, and Retail Management
• Real Estate and Property Management

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