AGRI2570 — Fall Wine Production Internship
This course is designed to provide students who have completed major VESTA course sequences with an intense level of practical and realistic winery operation experiences to equip them with sufficient skills and work experience for an entry-level position in the wine industry. Students will participate in a full-time crush season internship at a supporting winery and are expected to use the time and opportunities to further their understanding of the wine making process and common winery operations. Prerequisite(s): AGRI 1460 , AGRI 1480 , AGRI 1600 , AGRI 2460 , or department approval Previously VITT 2570
Prerequisites: AGRI1460, AGRI1480, AGRI1600, AGRI2460, VITT2570