IFWA1218 — Nutrition for the Foodservice
IFWA 1218 - Nutrition for the Foodservice Professional IFWA 1218 - Nutrition for the Foodservice Professional CIP Code: 12.0508 An introduction to nutrition including nutrients digestion and metabolism menu planning recipe modification dietary guidelines and restrictions diet and disease and healthy cooking techniques. 1,2,3,4,5 Faculty Consent: N