VWT 231 — VWT-231 3 Units Spring Vineyard Operations

Vineyard practices for the winter and spring seasons. This class operates in the NVC Student Vineyard, with an emphasis on practical applications of viticulture theory.

Part of

• Vineyard Management: Local Certificate
• Viticulture: AS Degree
• Viticulture Operations: Local Certificate

Source ↗

← back to napavalley catalog