HMGT2280 — Hotel Operations
HMGT 2280 - Hotel Operations HMGT 2280 - Hotel Operations 3 sem hrs cr This course provides a solid overview to every aspect of hotel management. Topics include the hotel development and opening process; the general manager’s role; financial control and information management; the front office, housekeeping, security and engineering; the food and beverage division; marketing and human resources policy. Transfer (UT) or Non-Transfer Course (UN): UN Master Course Syllabus Student Learning