BIOL1430 — Nutrition
BIOL 1430 - Nutrition BIOL 1430 - Nutrition 3 sem hrs cr The purpose of this course is to study nutrients and their relationship to human growth, development, and maintenance. Special emphasis is given to the role of foods and the nutrients they contain, with regard to the physiological, psychological, and sociological well-being of the individual. Practical analysis of food records and application of nutritional knowledge will be included. In rare and unusual circumstances, a course Transfer (UT) or Non-Transfer Course (UN): UT Master Course Syllabus Student Learning