AGBUS212 — Marketing Agricultural Product
3.0 HR. (OC) This course allows the student to survey implications for the producer, processor, distributor and consumer created by different marketing alternatives. A study of the functions and services of each phase of the marketing channel for livestock and grain producers is included. The use of the futures market is incorporated, as it applies to the marketing of livestock and grain; in addition, the course includes the study of different grading and standardization methods used in marketing agriculture products. Three lecture hours per week.