Nutrition Associate in Science and Certificate of Achievement
The goal of the Associate of Science in Nutrition is to prepare students to successfully enter the academic pathway for becoming a Registered Dietitian Nutritionist. This degree is specifically designed to meet the requirements for transfer to local colleges with four-year didactic programs in dietetics (DPD) that prepare students to become Registered Dietitian Nutritionists. *
Courses
- BIO 140 — Human Anatomy
- BIO 152 — Paramedical Microbiology
- BIO 215 — Statistics for Life Sciences
- CHEM 115 — Fundamentals of Chemistry
- CHEM 116 — Introductory Organic and Biochemistry
- CHEM 117 — Introductory Biochemistry
- NUTR 159 — Cultural Aspects of Food and Nutrition
- NUTR 200 — Foods and Nutrition: Overview and Opportunities
- NUTR 205 — The Scientific Principles of Food Preparation
- NUTR 255 — Science of Nutrition
- PSY 215 — Statistics for the Behavioral Sciences