BIOL1430 — Nutrition
BIOL 1430 - Nutrition BIOL 1430 - Nutrition (3 Credit Hours) Nutrients and their relation to human growth, development and maintenance; role of foods and their nutrients on sociological, physiological, and psychological wellbeing; food records analysis and nutritional knowledge application. [F, S, Su] Note(s): Student must be AT COLLEGE LEVEL IN ALL AREAS to take this course. Click here for Fall course scheduling information.